Fork Pitch

Curated content and a culinary marketplace
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September 20, 2020October 3, 2020 jbrglnd

The Week in Food: September 14 -19, 2020

September 6, 2020October 3, 2020 jbrglnd

The Week in Food: August 31 -September 5, 2020

September 4, 2020September 5, 2020 jbrglnd

The Guy who made you Fat

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Getting to Great on Menus

https://forkpitch.com/wp-content/uploads/2020/08/getting-to-great-on-menus-1.mp3

Risk and Crisis in the Food Supply Chain-Part 3

https://forkpitch.com/wp-content/uploads/2020/07/risk-and-crisis-in-food-supply-chain-part-3.mp3

Cooking Wagyu

https://www.youtube.com/watch?v=PYFiU5jS1Yc
https://www.youtube.com/watch?v=Y_1qeOjuCQs&ab_channel=MidwestDigitalCorpSales