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Food Week May 16 – 22, 2022

basil leaves on pesto sauce in clear glass jar

Photo by Thiea Alhoz on Pexels.com

Welcome to Food Week May 16. It is National Restaurant Show weekend in Chicago so we’ll be heading there for the first time in a couple of years. Will tell you all about it. This past week, we saw more and more evidence and causes of the death of the American independent restaurant. Consolidation is rife in industry across the spectrum of food supply and the results are not good. But slushies are good. And pesto is good. So enjoy!

MACRO

RETAIL AND CONSUMER

RESTAURANTS AND FOODSERVICE

FOOD SUPPLY CHAIN

FOOD WEEK LAGNIAPPE

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